How To Bake Pandesal and Other Breads

Turns out i may need to go back home and do one more round of hands on baking classes (hopefully i can squueze in some cakes and cake deco classes), before the house is torn down around January of next year. The last hands on class was very fruitful and i met some interesting people along the way. Hats off to one student (won't mention his name) who despite being wheelchair bound and disabled made it to my class. That is guts in the purest sense. What are some of the tambays doing at a time like this? Nada. Here is a guy who has a lot of bread baking sense even if his brother once failed in his bakery venture a couple of years back. Not a problem. He thinks he can do it, he will for sure. One thing that acts on his behalf, he loves Ensaimada so much he can eat a dozen in one sitting. So i heard. Good luck to you guys and thank you. Now there are also some pretty brain shaking lessons to be learned on my part during one of the sessions. Never trust anyone when he tells you the a