How To Bake Pandesal and Other Breads

 So, you have tested your recipes, you practiced baking and tested them over and over with your baker etc., etc., I say, i will probably do this in 3 to 6 months, depending on the scale of operations you are planning. If it's just Pandesalan with a couple of sweet yeast dough and cupcakes on the side, 3 months will do provided you practiced baking 4 times a week or everyday except weekends..that sort of thing. I think you know when to say you are ready. You need to get at least your family's untainted review of the products you want to sell, yes, you have to let other people taste them first before selling your breads. I suggest you get random people also to taste them, i will go around if i were you, ask them what their comments are, what do you think you should improve, etc., etc., Tell them to be honest. Don't cry if they don't like it, just go back to your kitchen and improve on what was wrong with it. So after all this is done, time for you to make a list of what t...